Curry Chicken Salad Bao

Print

Curry Chicken Salad Bao

Ingredients

  • Amoy Folded Bao Bun
  • Curry chicken salad
  • Green leaf lettuce
  • Mango chutney

Instructions

Per Bun

  1. 3/4th oz – 1 oz protein depending on cost
  2. 1/2 oz of vegetable/ salad type component
  3. 1/8 oz of condiment / sauce type spread on bun

 

Notes

 

  • The basic assembly procedures: 3­-4 buns per serving (Steam for 10 minutes or Deep fried at 375F for 2-­3 minutes or until golden brown)