Tradition and variety in every bite make your dim sum a customer favorite. Enhance your appetizer and catering menu with Asian specialty delights with bold flavor and authentic appeal.
Shrimp & Vegetable Dumpling—A delicious combination of shrimp and tender vegetables. Steam or deep-fry to serve as an appetizer platter, entree accompaniment or salad.
Pork—Well seasoned pork wrapped in a Hong Kong-style smooth pastry. Excellent for wonton soup or deep-fried for a flavorful appetizer.