For traditional, authentic Asian flavor, you can’t beat the bold and rich flavor of Amoy Rangoons. They are perfect as appetizers with a signature dipping sauce, or can be used as a side dish along with an entrée or Asian salad.
Rangoon stuffed with a three-cheese blend (mozzarella, Roquefort and cream cheese), white meat chicken and mild hot sauce. Deep-fry or bake and serve for any occasion.
Rangoon stuffed with a delicious blend of cream cheese and seafood folded in a half-moon shape. Deep-fry to serve for an appetizer or salad application.