Name: Pork Belly Bao
Ingredients: Amoy Folded Bao Bun (#04031); Grilled fresh pork belly (mixed with Amoy stir-fry sauce); Scallion, cucumber sweet and sour slaw; Hoisin sauce

29 Mar Pork Belly Bao

Posted at 17:28h in Bao (Bun) Recipes by Bernardi

Pork Belly Bao

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Ingredients

Amoy Folded Bao Bun (#04031)
Grilled fresh pork belly (mixed with Amoy stir-fry sauce)
Scallion, cucumber sweet and sour slaw
Hoisin sauce

Instructions

Per Bun

3/4th oz-1 oz protein depending on cost
1/2 oz of vegetable/ salad type component
1/8 oz of condiment / sauce type spread on bun

Notes

The basic assembly procedures: 3- 4 buns per serving (Steam for 10 minutes or Deep fried at 375F for 2 -3 minutes or until golden brown)